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METHOD FOR GATHERING DATA NECESSARY FOR EVALUATION AND DETERMINATION OF CARCASS AND SIDE CHARACTERISTIC VALUES, PARTICULARLY THEIR MEAT QUALITY FACTOR AS WELL AS MEASURING PROBE FOR GATHERING DATA NECESSARY FOR EVALUATION AND DETERMINATION OF CARCASS AND SIDE CHARACTERISTIC VALUES, PARTICULARLY THEIR MEAT QUALITY FACTOR
METHOD FOR GATHERING DATA NECESSARY FOR EVALUATION AND DETERMINATION OF CARCASS AND SIDE CHARACTERISTIC VALUES, PARTICULARLY THEIR MEAT QUALITY FACTOR AS WELL AS MEASURING PROBE FOR GATHERING DATA NECESSARY FOR EVALUATION AND DETERMINATION OF CARCASS AND SIDE CHARACTERISTIC VALUES, PARTICULARLY THEIR MEAT QUALITY FACTOR
