首页> 外国专利> Functional food containing astaxanthin, ginseng steamed red and polysaccharide extracted from mycelium of Phellinus sp. strain

Functional food containing astaxanthin, ginseng steamed red and polysaccharide extracted from mycelium of Phellinus sp. strain

机译:含有虾青素,人参蒸红和从桑黄菌丝体中提取的多糖的功能食品。应变

摘要

The present invention relates to a food additive containing a polysaccharide extracted from the mycelium of astaxanthin (astaxanthin), ginseng and valerian in pellets (Phellinus sp.) Strain as an effective ingredient. Food additives of the present invention because it contains the components involved, etc. immune enhancement, anti-cancer, anti-stress, and plasma cholesterol reduction effect can be used in health food for treating and preventing various diseases.
机译:本发明涉及一种食品添加剂,该食品添加剂包含从虾青素(虾青素),人参和缬草的菌丝体中提取的多糖(I)(Phellinus sp。)菌株中的多糖作为有效成分。由于本发明的食品添加剂包含所涉及的成分,例如免疫增强,抗癌,抗应激和降低血浆胆固醇的作用,因此可以用于治疗和预防各种疾病的保健食品中。

著录项

  • 公开/公告号KR100596824B1

    专利类型

  • 公开/公告日2006-07-03

    原文格式PDF

  • 申请/专利权人

    申请/专利号KR20030100577

  • 发明设计人 조수묵;유재국;홍남두;

    申请日2003-12-30

  • 分类号A23L1/30;

  • 国家 KR

  • 入库时间 2022-08-21 21:23:29

相似文献

  • 专利
  • 外文文献
  • 中文文献
获取专利

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号