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fructosyl transferase producing microorganism and method for producing fructooligosacchariden and neofructooligosacchariden in its use

机译:果糖基转移酶产生微生物及其生产中的低聚果糖和新低聚果糖的方法

摘要

The present invention relates to a novel microorganism and a method for producing fructooligosaccharides and neofructooligosaccharides. More particularly, the present invention relates to Penicillium citrinum KCTC 10225BP of soil origin which produces fructosyl transferase and hydrolyzes sucrose into fructooligosaccharides of the following formula I: CHEM in which n is integer of 1 to 5, G represents glucose and F represents fructose, and neofructooligosaccharides of the following formula II: CHEM in which n is integer of 1 to 5, G and F are defined as above, at the same time using the fructosyl transferase, and to a method for producing simultaneously fructooligosaccharides and neofructooligosaccharides using said microorganism. IMAGE
机译:本发明涉及一种新型微生物和生产低聚果糖和新低聚果糖的方法。更具体地,本发明涉及土壤来源的柠檬青霉KCTC 10225BP,其产生果糖基转移酶并将蔗糖水解成下式I的低聚果糖:,其中n是1至5的整数,G表示葡萄糖并且F表示果糖。 ,以及具有以下式II的新低聚果糖:其中n是1至5的整数的,如上定义,同时使用果糖基转移酶定义G和F,以及使用以下方法同时生产低聚果糖和新低聚果糖的方法所说的微生物。 <图像>

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