NEW TASTE-ADJUSTING AGENT, NEW DRESSING CONTAINING THE SAME, AND METHOD FOR PRODUCING THE TASTE-ADJUSTING AGENT AND DRESSING

摘要

PROBLEM TO BE SOLVED: To provide a method for producing a taste-adjusting agent and dressing each having citrus flavor and favorable bitter taste at someone's request through decreasing cost.;SOLUTION: This method for producing the taste-adjusting agent comprises treating/liquefying skin of citrus or whole citrus with polysaccharides splitting enzyme. The dressing is obtained by addition of the taste-adjusting agent.;COPYRIGHT: (C)2007,JPO&INPIT