a yeast manucture method by addition chinesemedicine ingredients

摘要

The present invention provides for a method of manufacturing a long time coming handed down in herbal medicinal plants adding yeast ( ) that, in the Applicant's prior art Patent Application No. 10-2003-0087033, filed arc improved, by using the honggukgyun known to be effective in hwanggukgyun Instead, circulatory system of the manufacturing method of the medicinal herbs were added in the yeast line application, the mill grind flour and bran made 1: 1 mixture of the main ingredients in the jeoksodu ( ) powder 100kg 4kg, pedestrians ( ) a mixed powder 4kg seconds after the window ( ) 7kg, Cheongho ( ) 7kg, complete ( ) method of the medicinal plants, characterized by adding 48-120 hours culture should honggukgyun liquid water decoction mixed with the culture here to increase the blended ingredients to re-mix the yeast growth chamber in a sterile 20-25 7kg relates to, and at the same time drying the cultivated yeast from the clean room on a conveyor type continuous far-infrared ganjeopga inlet opening temperature 120-150 , the outlet temperature of 60- 70 in seconds ( ) the method for manufacturing the medicinal herbs, characterized in that the addition of yeast relate to.