METHOD FOR PRODUCING green forage quality improvement in POZDNEOSENNY and winter

摘要

1. method u043fu043eu043bu0443u0447u0435u043du0438u00a0 green food in autumn and winter, including the freezing and storage of single crops as green food in u0432u0430u043bu043au0430u0445, u043au043eu043fu043du0430u0445 and sci u0440u0434u0430u0445, u043eu0442u043bu0438u0447u0430u044eu0449u0438u0439u0441u00a0 so that, with a view to u0443u0432u0435u043bu0438u0447u0435u043du0438u00a0 green mass and u0443u043bu0443u0447u0448u0435u043du0438u00a0 feed rates, single crop seed u043eu0441u0443u0449u0435u0441u0442u0432u043bu00a0u0435u0442u0441u00a0 in the first and second u0434u0435u043au0430u0434u0430u0445 iue u043bu00a0.;2. method for 1, including the annual culture u043eu0442u043bu0438u0447u0430u044eu0449u0438u0439u0441u00a0 so that, with a view to the full impact of single crops, as green feed use of wheat and rapeseed, sowing the crop u043fu0440u043eu0438u0437u0432u043eu0434u0438u0442u0441u00a0 as separately at different u043fu043eu043bu00a0u0445, and together, in the same field.;3. method for 1, including the summer sowing of oats and rapeseed, u043eu0442u043bu0438u0447u0430u044eu0449u0438u0439u0441u00a0 so that, with a view to u043fu043eu043bu0443u0447u0435u043du0438u00a0 maximum economic effect, rate of seeding u0434u043bu00a0 oats u0443u0441u0442u0430u043du0430u0432u043bu0438u0432 u0430u0435u0442u0441u00a0 from 35 to 60 kg per hectare, and u0434u043bu00a0 rapeseed from 2.5 to 3 kg per hectare.;4. method for 1, including a board seeding oat and rapeseed, u043eu0442u043bu0438u0447u0430u044eu0449u0438u0439u0441u00a0 so that, with a view to evenly u0440u0430u0441u043fu0440u0435u0434u0435u043bu0435u043du0438u00a0 u0441u0435u043cu00a0u043d square u043fu043eu043bu00a0, sowing of oats and rapeseed u043fu0440u043eu0438u0437u0432u043eu0434u0438u0442u0441u00a0 separated at an interval of one day.;5. method 2, which includes the phase u0446u0432u0435u0442u0435u043du0438u00a0 oats and rapeseed in u043eu043au0442u00a0u0431u0440u0435, u043eu0442u043bu0438u0447u0430u044eu0449u0438u0439u0441u00a0 so that, with a view to u0443u043bu0443u0447u0448u0435u043du0438u00a0 food of oats and rapeseed, willingness to u0441u043au0430u0448u0438u0432u0430u043d iue and u0441u043au0430u0440u043cu043bu0438u0432u0430u043du0438u044e occurs after the first negative u043fu043eu00a0u0432u043bu0435u043du0438u00a0 night temperatures.;6. a way to 2, comprising a freezing of green plants in the phase of u0446u0432u0435u0442u0435u043du0438u00a0, u043eu0442u043bu0438u0447u0430u044eu0449u0438u0439u0441u00a0 so that, with a view to u0438u0441u043fu043eu043bu044cu0437u043eu0432u0430u043du0438u00a0 green food management and, u0440u0430u0441u0442u0435u043du0438u00a0 oats and rapeseed after negative u043du0430u0441u0442u0443u043fu043bu0435u043du0438u00a0 autumn night temperatures, u043eu0441u0442u0430u0432u043bu00a0u044eu0442 on the vine, and u0441u043au0430u0448u0438u0432u0430u044eu0442 and u043eu0442u0432u043eu0437u00a0u0442 farm only daily necessity in the green feed.