首页> 外国专利> A PROCESS FOR PRODUCTION OF KERNELS FROM NSFH-36 VARIETY OF SUNFLOWER SEEDS (HELIANTHUS ANNUS L) FOR CONFECTIONERY PURPOSE IN FOOD INDUSTRY

A PROCESS FOR PRODUCTION OF KERNELS FROM NSFH-36 VARIETY OF SUNFLOWER SEEDS (HELIANTHUS ANNUS L) FOR CONFECTIONERY PURPOSE IN FOOD INDUSTRY

机译:食品工业中制糖业用向日葵种子(NSFH-36)生产仁的工艺

摘要

Sunflower seeds are the gift of the beautiful sunflower, a plant with rays of petals emanating from its bright yellow, seed-studded center. Presence of fairly high proportion of hull in sunflower seed reduces oil recovery and yield meal of no use during mechanical expression of sunflower seed. While this meal is containing 36% protein and could be used for various protein enriched food products preparation at lower cost. Sunflower kernels have a mild nutty taste and firm, but tender texture. In the health conscious world of today, nutrition helps in selling new food products prepared from novel protein sources and sunflower is one such potential protein supplement for human diet, mainly due to its superior nutritional quality absence of anti-nutritional factor. If hull could be removed prior to extraction, good quality oil could be produced. Besides, meal could be utilized for edible purpose. Popularizing sunflower kernel in the diet can help combating protein-calorie malnutrition in the children to a certain extent. Roasted seeds such as peanuts, almonds, cashew nuts etc are few popular snack foods but are costly; hence a need exists to find out cheaper substitutes. When considered in aggregate, the amazing sunflower kernel adds a nutritional wallop to a wide array of products. Therefore, the present work is an attempt to develop a process with required equipment and machinery to produce sunflower kernels. The whole kernel could be used for the preparation sunflower kernel snack food and remaining brokens could be utilized for the preparation of various confectionery items such as sunflower caramel, sunflower-sesame confection (chikki), sunflower sweat meat, etc. Besides, if hull could be removed prior to extraction, refining cost would be lower and good quality oil could be produced at reduced processing cost. Extraction of oil using dehulled seed may also reduce the volume of solvent being used for extraction of oil. This may benefit oil industry to tune of million of rupees.
机译:向日葵种子是美丽的向日葵的礼物,向日葵是从种子中心亮黄色发出的花瓣状射线。在葵花籽中存在相当高比例的船壳会降低油的回收率,并在葵花籽机械表达期间无用。虽然这顿饭含有36%的蛋白质,但可以以较低的成本用于制备各种富含蛋白质的食品。葵花籽仁具有温和的坚果味和坚实的质地。在当今注重健康的世界中,营养有助于销售由新型蛋白质来源制备的新食品,而葵花籽则是人类饮食中这种潜在的蛋白质补充剂,这主要是因为其营养品质卓越,且不含抗营养因子。如果可以在提取前去除船体,则可以生产出优质的油。此外,膳食可用于食用目的。在饮食中推广葵花籽仁可以在一定程度上帮助对抗儿童的蛋白质卡路里营养不良。烤种子,如花生,杏仁,腰果等,虽然很少有人吃,但价格昂贵。因此需要寻找更便宜的替代品。当综合考虑时,令人惊叹的葵花籽仁可为多种产品增添营养。因此,目前的工作是尝试用所需的设备和机械开发一种生产葵花籽仁的方法。整个果仁可用于制备葵花籽仁休闲食品,剩余的碎屑可用于制备各种糖食,如向日葵焦糖,向日葵芝麻糖食(chikki),向日葵汗肉等。在提取之前将其去除,精炼成本将更低,并且可以以降低的加工成本生产出高质量的油。使用脱壳的种子提取油也可以减少用于提取油的溶剂的体积。这可能使石油业受益,达到数百万卢比。

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