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Process for manufacturing casings meat products, wrappers and products thus obtained charcuterie.

机译:生产肠衣肉类产品,包装材料和由此获得的熟食的方法。

摘要

Process for manufacturing sheaths (11) of natural casings for delicatessen products comprising the steps of: - preparing a pattern of deformable configuration (12) having the shape and dimensions of the desired casing (11), - applying flat pieces of casings (9) on the outer surface of the mold deformable configuration (12) to completely cover this outer surface and form said casing (11), - letting the obtained envelope (11) to dry, and - to varying the shape and dimensions of the mold deformable configuration (12) to demold and thus release the shell (11), wherein the mold deformable configuration (12) and the casing obtained (11) have a shape irregular elongated with one or more bulges (16) and constrictions (17) transverse and / or longitudinal.
机译:制造熟食产品的天然外壳的护套(11)的方法,包括以下步骤:-制备具有所需外壳(11)的形状和尺寸的可变形结构(12)的图案;-施加扁平的外壳(9)在模具可变形构造(12)的外表面上完全覆盖该外表面并形成所述壳体(11),-使获得的封套(11)干燥,以及-改变模具可变形构造的形状和尺寸(12)脱模并因此释放壳体(11),其中可塑模变形构造(12)和获得的壳体(11)具有不规则细长的形状,其具有一个或多个凸起(16)和横向和/或收缩部(17)或纵向。

著录项

  • 公开/公告号ES2289052T3

    专利类型

  • 公开/公告日2008-02-01

    原文格式PDF

  • 申请/专利权人 EUROCALI;

    申请/专利号ES20020102895T

  • 发明设计人 GAY FREDERIC;

    申请日2002-12-26

  • 分类号A22C17/14;

  • 国家 ES

  • 入库时间 2022-08-21 20:04:26

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