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USE OF COCOA FLAVANOLS AND PROCYANIDINS TO IMPROVE EXECUTIVE COGNITIVE AND CEREBRAL BLOOD FLOW
USE OF COCOA FLAVANOLS AND PROCYANIDINS TO IMPROVE EXECUTIVE COGNITIVE AND CEREBRAL BLOOD FLOW
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机译:使用可可黄酮和花青素改善执行性认知和脑血流量
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摘要
This invention relates to compositions, and methods of use thereof, for (i) enhancing executive cognitive function(s) (for example, decision making, planning, working memory, multitasking, judgment, numerical problem-solving, reading comprehension), and/or (ii) increasing blood flow in brain vasculature, comprising administering to a subject in need thereof, certain polyphenols such as flavanols, procyanidins, or pharmaceutically acceptable salts or derivatives thereof.
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