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Method for selection of hop strain, bleeding marker for use in selection of hop strain, and primer set

机译:啤酒花菌株的选择方法,用于啤酒花菌株选择的出血标记和引物组

摘要

It is an object of the invention to screen for hop varieties with high ± acid contents, as well as hop varieties with high contents of ± acids, ² acids, myrcene and/or xanthohumol in addition to ± acids, within a short time period utilizing a molecular screening method that employs a breeding marker. The invention provides a breeding marker represented by the following (a) or (b), which is used for screening of hop varieties with high ± acid contents. (a) A polynucleotide consisting of a nucleotide sequence of 20-1587 continuous nucleotides including nucleotide No.899 of the polynucleotide consisting of the nucleotide sequence as set forth in SEQ ID NO: 5 (wherein the 899th nucleotide is t). (b) A polynucleotide consisting of the sequence complementary to the polynucleotide of (a) above.
机译:发明内容本发明的目的是在短时间内利用±酸来筛选具有高±酸含量的啤酒花品种,以及除了±酸以外具有高含量±酸,²酸,月桂烯和/或黄腐酚的啤酒花品种。一种采用育种标记的分子筛选方法。本发明提供由以下(a)或(b)表示的育种标记,其用于筛选具有高±酸含量的啤酒花品种。(a)由20-1587个连续核苷酸的核苷酸序列组成的多核苷酸,包括由SEQ ID NO:5所示的核苷酸序列组成的多核苷酸的核苷酸编号899(其中第899个核苷酸为t)。(b)由与上述(a)的多核苷酸互补的序列组成的多核苷酸。

著录项

  • 公开/公告号AU2007298190A1

    专利类型

  • 公开/公告日2008-03-27

    原文格式PDF

  • 申请/专利权人 SAPPORO BREWERIES LIMITED;

    申请/专利号AU20070298190

  • 发明设计人 YUKIO OKADA;KOICHIRO KOIE;

    申请日2007-09-19

  • 分类号C12N15/09;A01H1/04;C12Q1/68;

  • 国家 AU

  • 入库时间 2022-08-21 20:02:44

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