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DECORTICATED FINGER MILLET (ELEUSINE CORACANA) AND PROCESS FOR ITS PREPARATION

机译：脱食的手指小米（芥花椰菜）及其制备方法

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摘要

The present invention relates to a decorticated finger millet (Eleusine coracana) and a process for preparing the decorticated finger millet.

机译：脱皮手指小米（Eleusine coracana）及其制备方法技术领域本发明涉及脱皮手指小米（Eleusine coracana）和制备脱皮手指小米的方法。

著录项

公开/公告号EP1487584B1

专利类型
公开/公告日2008-06-25

原文格式PDF
申请/专利权人 COUNCIL SCIENT IND RES;
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申请/专利号EP20020718439
发明设计人 MALLESHI N.G.CTRL FOOD TECHNOLOGICAL RES. INST.;
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申请日2002-03-25
分类号B02B3/00;B02B1/00;A23L1/182;
国家 EP
入库时间 2022-08-21 19:59:01

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3. EFFECT OF DRYING METHODS ON MALTING OF FINGER MILLET (RAGI,ELEUSINE CORACANA) [C] . S.P.Shingare, B.N.Thorat The 18th international drying symposium . 2012

4. Effects of drought on Eleusine coracana (L.) Gaertn. (finger millet) and identification of microsatellite markers. [D] . Ramadoss, Anupreeti. 2014

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2. Sources of Resistance to Blast Disease(Pyricularia grisea L.)in Finger Millet(Eleusine Coracana)Germplasm [J] . C.M.Wekesa ,P.K.Kimurto ,C.O.Oduori . 生命科学（ISSN1934-7391） . 2019,第001期

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