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METHOD FOR DETERMINING PERSONALIZED NUTRITION AND DIET USING NUTRIGENOMICS AND PHYSIOLOGICAL DATA

机译:利用营养基因组学和生理数据确定个性化营养和饮食的方法

摘要

This invention relates generally to providing nutrigenomic information tailored to that of the customer so that the customer can make informed decisions regarding diet, exercise, risks of disease and other health issues that result in a healthier lifestyle and prolonged lifespan. In particular the invention provides systems for research and commercial purposes, particularly for research for improving dietary constituents, personalized nutrition and diets, and of nutrient-gene interactions involved in diseases. The invention further relates to a method for doing business encompassing establishing and running a nutrigenomic research supermarket and providing validated nutrient intake data to health care practitioners.
机译:本发明总体上涉及提供适合于顾客的营养信息,从而顾客可以做出有关饮食,运动,疾病的风险和其他健康问题的知情决定,从而导致更健康的生活方式和更长的寿命。特别地,本发明提供了用于研究和商业目的的系统,特别是用于改善饮食成分,个性化营养和饮食以及涉及疾病的营养基因相互作用的研究的系统。本发明还涉及一种进行业务的方法,该方法包括建立和运行营养学研究超级市场并向卫生保健从业人员提供经过验证的营养摄入数据。

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