首页> 外国专利> RUBUS COREANUS EXTRACTS HAVING THE INCREASED IMMUNITY-ACTIVITY BY ULTRASONIFICATION LOW-TEMPARATURE EXTRACTION

RUBUS COREANUS EXTRACTS HAVING THE INCREASED IMMUNITY-ACTIVITY BY ULTRASONIFICATION LOW-TEMPARATURE EXTRACTION

机译:超声波低温提取提高了棕腹棕毛提取物的免疫活性

摘要

Rubus fruit extract and a fractionation stage by the ultrasonic wave extracting in low temperature with increased immune activity are arranged to show higher immune activity and increased cell differentiation by the difference of multistep by the increase of difference-induced material. Rubus fruit is in 60deg.It is r for 24 hours that C, which is extracted in distilled water, is ultrasonically extracted as 30min in 40KHz and is fractionated with chloroform, ethyl acetate and butanol in order. For an example, Rubus fruit is washed, and 25 Dao 30deg. in a shade and groundC is dried to 150meshes. Rubus fruit powder is in 100deg.It is 12hr that C, which is extracted in water, and 30min, filtering and reduced pressure are ultrasonically extracted as at 40 kilo hertzs. By fractionation step by step comprising using chloroform, ethyl acetate and butanol in order are concentrated under reduced pressure and are dried in vacuo Rubus fruit concentrate.
机译:悬钩子果实提取物和在低温下通过超声波提取具有更高免疫活性的分级分离阶段被安排为显示出更高的免疫活性,并且由于差异诱导物质的增加而通过多步差异来提高细胞分化。悬钩子果实处于60度,在蒸馏水中提取的C在40KHz中超声提取30分钟,然后依次用氯仿,乙酸乙酯和丁醇分馏24小时。例如,将Rubus水果洗净,然后倒入25度30度。在阴凉处将地面C干燥至150目。悬钩子果实粉处于100度。在水中提取C的时间为12小时,然后以40千赫兹的超声波提取30分钟,过滤和减压。通过依次使用氯仿,乙酸乙酯和丁醇的分级分离,在减压下浓缩并在真空中干燥悬钩子果实浓缩物。

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