首页> 外国专利> Fish food which comprises a vegetable Protein and Mannan oligo saccharides; use to counteract the negative effects nutricionles a Fish; use to improve the increased pigmentation in PeceS; to improve the acceptance and use of Pigments in the Fish.

Fish food which comprises a vegetable Protein and Mannan oligo saccharides; use to counteract the negative effects nutricionles a Fish; use to improve the increased pigmentation in PeceS; to improve the acceptance and use of Pigments in the Fish.

机译:鱼食,其包含植物蛋白和甘露寡糖;用于抵消营养对鱼的不利影响;用于改善PeceS中色素沉着的程度;改善鱼中色素的接受度和使用率。

摘要

Fish food, including the standard ingredients of fish food, plus plant protein and dry manalin; methods to eliminate the adverse effects of nutrition; methods to improve the growth of fish pigment; methods to improve the acceptance of fish pigment.
机译:鱼类食品,包括鱼类食品的标准成分,再加上植物蛋白和干燥的甘露聚糖;消除营养不良影响的方法;改善鱼色素生长的方法;方法来提高鱼色素的接受度。

著录项

相似文献

  • 专利
  • 外文文献
  • 中文文献
获取专利

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号