首页> 外国专利> MILKED COFFEE DRINK REDUCED IN SUGAR CONTENT

MILKED COFFEE DRINK REDUCED IN SUGAR CONTENT

机译:含糖量减少的牛奶咖啡饮料

摘要

PROBLEM TO BE SOLVED: To provide a milked coffee drink whose sugar content is reduced to a constant value or less, and which has a body taste and is free from a bitter after taste and an astringent after taste originated from whey minerals, and is excellent in the balance of flavor and taste.;SOLUTION: This milked coffee drink includes whey minerals and a high sweet degree sweetener, especially acesulfame potassium.;COPYRIGHT: (C)2010,JPO&INPIT
机译:解决的问题:提供一种乳状咖啡饮料,其糖含量降低至恒定值或更低,并且具有身体味道,并且没有从乳清矿物质中产生的苦涩味和涩涩味,并且极好解决方案:这种牛奶咖啡饮料包含乳清矿物质和高甜度甜味剂,尤其是乙酰磺胺酸钾。;版权所有:(C)2010,JPO&INPIT

著录项

  • 公开/公告号JP2010200618A

    专利类型

  • 公开/公告日2010-09-16

    原文格式PDF

  • 申请/专利权人 SUNTORY HOLDINGS LTD;

    申请/专利号JP20090046578

  • 发明设计人 FUJIWARA MASARU;HINO YOSHIKO;

    申请日2009-02-27

  • 分类号A23F5/24;A23C9/152;

  • 国家 JP

  • 入库时间 2022-08-21 19:06:12

相似文献

  • 专利
  • 外文文献
  • 中文文献
获取专利

客服邮箱:kefu@zhangqiaokeyan.com

京公网安备:11010802029741号 ICP备案号:京ICP备15016152号-6 六维联合信息科技 (北京) 有限公司©版权所有
  • 客服微信

  • 服务号