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FUNCTIONAL EXTRACT OF WHITE DISTILLED LIQUOR LEES, AND METHOD FOR PRODUCING THE SAME

机译:白酒酒糟的功能性提取物及其制备方法

摘要

PROBLEM TO BE SOLVED: To provide a new method for utilizing white distilled liquor lees which are dumped in ocean until now.;SOLUTION: This functional extract of the white distilled liquor lees is obtained by performing the solid liquid separation of suspension liquid obtained by water/heat-treating the white distilled liquor lees, and an antioxidant, a food and drink, and a proliferation accelerator of the microorganisms belonging to the genus Bifidobacterium, containing the extract are provided.;COPYRIGHT: (C)2010,JPO&INPIT
机译:要解决的问题:提供一种利用至今仍倾倒在海洋中的白色蒸馏酒糟的新方法。提供/热处理白酒糟,含有提取物的抗氧化剂,食品和饮料以及双歧杆菌属微生物的增殖促进剂。版权所有:(C)2010,JPO&INPIT

著录项

  • 公开/公告号JP2010200677A

    专利类型

  • 公开/公告日2010-09-16

    原文格式PDF

  • 申请/专利权人 SATSUMA SHUZO KK;

    申请/专利号JP20090050096

  • 发明设计人 YONEMOTO SHUNICHI;MORIYAMA MASAMUNE;

    申请日2009-03-04

  • 分类号C12F3/10;A61K36/06;A61K36/18;A61P39/06;A61K8/99;A61K8/97;A23L1/30;A23L2/52;C12N1/20;

  • 国家 JP

  • 入库时间 2022-08-21 19:06:11

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