Equipment and system for the treatment of fat, gases and odors from processes of cooking, baking, frying, emission of carbon monoxide, and industrial processes.

摘要

Equipment and system for the treatment of fat, gases and odors from processes of cooking, baking, frying, emission of carbon monoxide and industrial processes, comprising a tank (3) connected to the nozzle (b) of entry of fat of a hob (E), so that, after the withdrawal of the elements poluen TES of the atmosphere of the environment.The fat and gases are forced against the surface of the liquid mass eontida in a tank (3) through the turbulence.By the system, the fat is emulsified, suffering the loss of molecules of its solid particles and the retention of gas in the liquid mass, at the same time to exit the clean air through the exhaust (14), without smell, to the atmosphere, while the fat is dissolved in the aqueous solution from the tank ( 3).The flow of saturated aqueous solution in the tank (3), after a certain time of use, it is through the electronic control valve (8) connected to the drainage system (E), parallel to the entry of new water containing organic product base of terpene, through nozzles (9) connected The electronic control valve (11) connected to the water supply network (a),In automatic operation controlled by an external control panel (P).