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Prevention of toxic shock syndrome using bacteria of Lactobacillus species
Prevention of toxic shock syndrome using bacteria of Lactobacillus species
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机译:利用乳杆菌属细菌预防中毒性休克综合征
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摘要
The use of viable bacteria of the genus Lactobacillus or their cell extracts to produce an absorbent sanitary article to inhibit the growth of Gram-positive bacteria and to produce their exoprotein.
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