Procedure and installation for controlling the evolution of bottled wine closed with plugs.

摘要

Installation procedure for monitoring the evolution of bottled wine closed with plugs.; The method comprises applying a controlled pressure value and susceptible of variation, in the surroundings of the closure cap of the bottles, to bring about pressure changes producing a micro-oxygenation controlled wine product.; The installation comprises a control system pressure in the vicinity of the bottles (2.32) which, for one embodiment, comprises a cap (2.33) coupled to each of the bottle necks (2.32) and connected, by ducts (2.34, 2.35), with a pressure controlled chamber.