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FERMENTATION OF GLUCOSE AND XYLOSE IN CELLULOSIC BIOMASS USING GENETICALLY MODIFIED SACCHAROMYCES CEREVISIAE AND A SIMULTANEOUS SACCHARIFICATION AND CO-FERMENTATION PROCESS
FERMENTATION OF GLUCOSE AND XYLOSE IN CELLULOSIC BIOMASS USING GENETICALLY MODIFIED SACCHAROMYCES CEREVISIAE AND A SIMULTANEOUS SACCHARIFICATION AND CO-FERMENTATION PROCESS
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机译:遗传修饰的糖酵母和同时糖化和共同发酵过程发酵纤维素生物质中的葡萄糖和木糖
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摘要
The present invention relates to a method for the manufacture of ethanol by fermenting a cellulose containing biomass using a strain of Saccharomyces cerevisiae, wherein the method encompasses a) using a strain of Saccharomyces cerevisiae being capable of fermenting pentoses, including xylose, to ethanol, b) subjecting a slurry of biomass and said Saccharomyces cerevisiae strain for a simultaneous saccharification and co-fermentation of glucose and xylose, and c) isolating ethanol from the fermented slurry obtained.
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