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Support plate for transferring bakery or pastry products through a fermentation oven, comprises a frame for holding a tray on its periphery, where the tray comprises a honeycomb cellular core made of metal or synthetic material
Support plate for transferring bakery or pastry products through a fermentation oven, comprises a frame for holding a tray on its periphery, where the tray comprises a honeycomb cellular core made of metal or synthetic material
The support plate (1) comprises a frame (2) for holding a tray (3) on its periphery. The tray comprises a honeycomb cellular core (4) made of metal or synthetic material (5, 6), where sides of the tray are covered by a metal or synthetic sheet. The frame has a thickness, which is equal to a thickness of the cellular core. The frame and the cellular core have a thickness of 12-18 mm. The sheet covering the sides of the tray partially extends above the frame, and has a thickness of 1.5-3.5 mm. An apparent surface of the covering sheet has micro asperities.
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