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A RECOMBINANT CARBOXYDOTROPHIC ACETOGENIC MICROORGANISM AND USES THEREOF IN MICROBIAL FERMENTATION
A RECOMBINANT CARBOXYDOTROPHIC ACETOGENIC MICROORGANISM AND USES THEREOF IN MICROBIAL FERMENTATION
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机译:重组碳营养亲子微生物及其在微生物发酵中的应用
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摘要
The invention relates to methods for the production of chemical compounds, particularly but not exclusively ethanol, by microbial fermentation. Also described are genetically modified micro-organisms capable of using carbon monoxide to produce one or more products, particularly but not exclusively ethanol as a main product, and producing a reduced amount or substantially no 2,3-butanediol and/or a precursor thereof.
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