首页> 外国专利> Phorbol ester removal method in organic matter, method for producing high protein content organic matter, organic matter containing high protein, method for producing feed, and feed

Phorbol ester removal method in organic matter, method for producing high protein content organic matter, organic matter containing high protein, method for producing feed, and feed

机译:有机物中的佛波酯去除方法,高蛋白质含量的有机物的制造方法,含有高蛋白质的有机物,饲料的制造方法以及饲料

摘要

A phorbol ester component is removed by decomposition at a low cost with a high degree of treatment capability from an organic substance containing a phorbol ester component, whereby a high-protein organic substance is produced. A phorbol ester is decomposed by mixing an organic substance containing a phorbol ester and Bacillus substilis var. natto and subjecting the resulting mixture to fermentation. At this time, 4 parts by mass of organic substance containing a phorbol ester is mixed with 0.5 to 3 parts by mass of water, and the resulting mixture is subjected to high-temperature and high-pressure sterilization. Then, a solution obtained by dissolving 0.004 to 0.2 part by mass of Bacillus subtilis var. natto in 0.5 to 1 part by mass of water is added, and the resulting mixture is subjected to fermentation at 30 to 50°C for two to four weeks.
机译:含有佛波酯成分的有机物通过以高分解度,低成本且高分解度除去佛波酯成分,从而可以制造高蛋白质的有机物。通过将含有佛波酯的有机物质与枯草芽孢杆菌(Bacillus substilis var)混合,将佛波酯分解。纳豆并将所得混合物发酵。此时,将4质量份的含有佛波酯的有机物与0.5〜3质量份的水混合,对所得的混合物进行高温高压灭菌。然后,将0.004〜0.2质量份的枯草芽孢杆菌变质而得到的溶液。加入纳豆在0.5至1质量份水中,并将所得混合物在30至50℃下发酵2-4周。

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