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Tissue Morphology Produced with the Fungus Pycnoporus cinnabarinus

机译：真菌Pycnoporus cinnabarinus产生的组织形态

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摘要

Methods are provided for producing the following tissue characteristics via environmental and chemical manipulation of the vegetative and fruiting phases of the Basidiomycete fungus Pycnoporus cinnabarinus: 1) Aerial vegetative mycelium pigmented with cinnabarinic acid;2) Aerial vegetative mycelium without pigmentation;3) A resupinate fruiting body pore surface pigmented with cinnabarinic acid; and4) Thickened masses of vegetative aerial mycelium.

机译：提供了通过环境和化学操作巴斯德菌真菌 Pycnoporus cinnabarinus的营养阶段和结果阶段产生以下组织特征的方法： 1）空中植物菌丝体上涂有朱砂酸。 2）无色素的气生植物菌丝体; 3）结果果的毛孔表面被朱砂酸着色。和 4）营养性气生菌丝体的质量增加。 展开▼

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公开/公告号US2014120602A1

专利类型

公开/公告日2014-05-01

原文格式PDF

申请/专利权人 JACOB MICHAEL WINISKI;SUE SWEET VAN HOOK;
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申请/专利号US201314048652

发明设计人 JACOB MICHAEL WINISKI;SUE SWEET VAN HOOK;
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申请日2013-10-08

分类号C12N1/14;C12R1/645;

国家 US

入库时间 2022-08-21 16:05:24

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