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METHOD FOR PRODUCTION OF SUNYCHNE FRUIT BERRY UNFORTIFIED DESERT FINE WINE
METHOD FOR PRODUCTION OF SUNYCHNE FRUIT BERRY UNFORTIFIED DESERT FINE WINE
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机译:SUNYCHNE果浆果未精制沙漠细酒的生产方法
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摘要
A method for production of fruit berry unfortified desert fine wine consist in that fermentation of pasteurized mashes is carried out at the temperature of 18- with addition of 5% pure culture of recommended yeast race.
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