Dietary Management system usnig Food Poisoning Resistance factor.

摘要

PURPOSE: A menu management system is provided to increase the sitotoxism induction time by driving a wind fan and an air conditioner in reference to the temperature and humidity information when the sitotoxism resistance index of a cafeteria is higher than the predetermined value. CONSTITUTION: A nutrition school meal providing server (100) stores and manages menu, photograph or moving picture for food, dietetic information, place of origin information, public notice and announcement. A sitotoxism index providing server (200) transmits the sitotoxism index and the induction time information to a digital menu expressing means (300). The sitotoxism resistance index providing server (250) transmits the sitotoxism resistance index and the color information marked for each resistance index to the digital menu expressing means. The digital menu expressing means outputs the color of the sitotoxism resistance index as the predetermined layout, obtains the temperature and humidity information, and transmits an operation signal to a wind fan (500) and an air conditioner (550) depending on the temperature and humidity. A sensor unit (400) is installed inside the feeding facility or kitchen and senses the temperature and humidity. The wind fan and the air conditioner are operated when obtaining the operation signal from the digital menu expressing means. [Reference numerals] (100) Nutrition school meal providing server; (200) Sitotoxism index providing server; (250) Sitotoxism resistance index providing server; (300) Digital menu expressing means; (400) Sensor unit; (500) Wind fan; (550) Air conditioner; (AA) Network