Soluble food pebble, useful as salting agent for salting determined aqueous liquid in food preparation e.g. pasta, comprises sodium chloride, and two salts with different particle sizes

摘要

Soluble food pebble comprises at least 50% of sodium chloride, and at least two salts with different particle sizes. Independent claims are included for: (1) producing a soluble food pebble comprising mixing the two salts with different particle sizes, and compressing the mixture of two salts to obtain a pebble; and (2) a salting process comprising adding the soluble food pebble in one volume of determined aqueous liquid, and baking food in the determined aqueous liquid.