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Nutritional components, including nutritional fortification and methods related to water nutrition management

机译:营养成分,包括营养强化和与水营养管理有关的方法

摘要

This relates to a Nutritional composition comprising a source of Fat, which includes a LIPID ENRICHED fraction derived from the Milk.The Lipid fraction Enriched can contain saturated fatty acids, Trans Fatty Acids, monounsaturated Fatty Acids, cholesterol, Protein bcfas, CLAS, the membrane of the Fat globules of Milk gangliosides, and mixtures thereof. The Lipid fraction Enriched can Exhibit Synergistic effects or additional Health Benefits when consumed.The Disclosure further relates to methods for providing a Nutritional composition comprising a Lipid fraction Enriched for subjects.
机译:这涉及包含脂肪源的营养组合物,所述脂肪源包含源自乳的富含脂质的脂质部分。富含脂质的脂质部分可以包含饱和脂肪酸,反式脂肪酸,单不饱和脂肪酸,胆固醇,蛋白质cfca,CLAS,膜牛奶神经节苷脂的脂肪小球及其混合物。富含脂质的脂质部分在食用时可表现出协同作用或额外的健康益处。本公开进一步涉及提供包含富含脂质的脂质成分的营养组合物的方法,所述脂质部分对受试者而言。

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