Marzipan - fruit - mass, which as a bread spread, spread or in the consumer routine, baker - and confectioner craft or as an ingredient preparation is used in the case of the confectionery.

摘要

Marzipan products and fruit masses are hitherto only been offered as an independent food. They can be used for the taste of the workpiece, can be fine small amounts of the other, but a coat or a mass of a combination of fruits and marzipan, which together are processed and the a clear flavor experience of the two main ingredients, is not commercially available.By the joining together of the main components a. fruit edible vegetable species or preparations thereof and example, marzipan and, if appropriate, sugar and spices, a mass with a particularly aromatic taste embossing.The marzipan - fruit - mass can be in the form of a spread for bread, spread or in the consumer routine, baker - and confectioner craft or as an ingredient in the confectionery production can be used.