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Grits without caramel, with almond Baru - diet

机译:不含焦糖的粗粒,搭配杏仁Baru-减肥

摘要

Hominy caramel, with almond Baru - diet. The present invention patent refers to the development of the sweet like canjica caramel, with fragmented dieI Baru almonds.This sweet typical of Brazilian cuisine, was researched and developed with the purpose of use and add value to the Baru almonds fragmented, classified as by-products of the process of decline of fruit, as well as to standardize and provide its formulation level Ercial for consumers with problems from diabetes.The sweet like canjica caramel, with almond Baru diet is a new product, belonging to the field of food products for special purposes for diets with restriction of sucrose, glucose and / or fructose. Presents the sensory characteristics appealing to the palate, semi liquid consistency, brown caramel color, taste and odour.The establishment and development of the formulation are used, the following raw materials and raw materials: corn, especially for yellow maize porridge (10 - 45%), whole milk (10% - 50%), sweeteners (1 - 5%), caramel coloring synthetic (1 3%), the kernel of Baru toast / fragmented (1 - 7%) and conservant And (0.01 - 0.2%)
机译:玉米粥焦糖,杏仁巴鲁-饮食。本发明专利涉及像碎焦糖焦糖那样的零食Baru杏仁的开发。研究并开发了巴西美食的这种典型甜味,其目的是提高零碎Baru杏仁的使用价值,分类为-水果下降过程的产品,以及标准化和提供其配方水平的Ercial,可为患有糖尿病的消费者提供甜食。像焦糖焦糖那样的甜食以及杏仁Baru饮食是一种新产品,属于食品领域限制蔗糖,葡萄糖和 /或果糖饮食的特殊用途。呈现出吸引人的味觉特性,半液体稠度,褐色焦糖色,味道和气味。使用该配方的建立和开发,使用以下原料和原料:玉米,尤其是黄玉米粥(10-45 %),全脂牛奶(10%-50%),甜味剂(1-5%),合成焦糖色素(1 3%),巴鲁吐司//碎仁(1/7%)和防腐剂And(0.01- 0.2%)

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