首页> 外国专利> 21380 - ISOLATED MICROORGANISM STRAIN LACTOBACILLUS PLANTARUM TENSIA DSM 21380 AS ANTIMICROBIAL AND ANTIHYPERTENSIVE PROBIOTIC FOOD PRODUCT AND COMPOSITION COMPRISING SAID MICROORGANISM AND USE OF SAID MICROORGANISM FOR PREPARATION OF ANTIHYPERTENSIVE MEDICINE AND METHOD FOR SUPPRESSING PATHOGENS AND NON-STARTER LACTOBACILLI IN FOOD PRODUCT

21380 - ISOLATED MICROORGANISM STRAIN LACTOBACILLUS PLANTARUM TENSIA DSM 21380 AS ANTIMICROBIAL AND ANTIHYPERTENSIVE PROBIOTIC FOOD PRODUCT AND COMPOSITION COMPRISING SAID MICROORGANISM AND USE OF SAID MICROORGANISM FOR PREPARATION OF ANTIHYPERTENSIVE MEDICINE AND METHOD FOR SUPPRESSING PATHOGENS AND NON-STARTER LACTOBACILLI IN FOOD PRODUCT

机译：21380-分离的微生物菌，扁平的乳酸菌乳酸菌DSM 21380，作为一种抗菌和抗高血压的食物产品，其成分包括所述的微生物，以及使用所述的微生物菌素来制备抗真菌药，可用于制备抗菌肽

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摘要

The present invention is antimicrobial and antihypertensive probiotic microorganism strain Lactobacillus are a new separate Planta room ten cyano DSM 21380 (Lactobacillusplantarum Tensia DSM 21380), foods containing these microorganisms (dairy products such as fermented foods or cheeses), compositions and uses of the microorganisms for the production of antihypertensive medicaments. The invention also pathogens in food and non-inhibited method for the starter Lactobacillus and Lactobacillus Planta room ten cyano DSM 21380 (Lactobacillusplantarum Tensia DSM 21380) to extend the shelf life of food.

机译：本发明的抗微生物和抗高血压益生菌微生物菌株乳杆菌是一种新的单独的Planta房间十个氰基DSM 21380 （乳杆菌 plantarum Tensia DSM 21380），含有这些微生物的食品（乳制品）。（例如发酵食品或奶酪），微生物的组成和在生产降压药物中的用途。本发明还针对食品中的病原体和非抑菌方法，对发酵乳杆菌和植物乳杆菌室十氰基DSM 21380 （乳酸杆菌植物乳杆菌Issia DSM 21380）进行延长，以延长其保质期。餐饮。 展开▼

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公开/公告号KR101587195B1

专利类型

公开/公告日2016-01-21

原文格式PDF

申请/专利权人 오위 테르비슬리쿠 피마 바이오테흐놀로지아테 아렌두스케스쿠스;
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申请/专利号KR20107028013

发明设计人 송기셉 엡;미켈싸르 마리카;라트셉 메를르;질머 미켈;후트 피르예;우트 미메;질머 케르스티;우크스티 야네;콜얄 씨리;
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申请日2009-05-12

分类号C12N1/20;A23C9/123;A61K35/74;C12R1/25;

国家 KR

入库时间 2022-08-21 14:13:06

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3. ISOLATED MICROORGANISM STRAIN LACTOBACILLUS PLANTARUM TENSIA DSM 21380 AS ANTIMICROBIAL AND ANTIHYPERTENSIVE PROBIOTIC, FOOD PRODUCT AND COMPOSITION COMPRISING SAID MICROORGANISM AND USE OF SAID MICROORGANISM FOR PREPARATION OF ANTIHYPERTENSIVE MEDICINE AND METHOD FOR SUPPRESSING PATHOGENS AND NON-STARTER LACTOBACILLI IN FOOD PRODUCT [P] . PL2309870T3 . 2012-10-31

机译：分离的微生物菌株平板状乳酸菌TENAS DSM 21380，作为一种抑菌和抗高血压的微生物，食品和组成，包含常见的微生物以及使用所述的微生物产物来制备抗真菌药，用于制造高抗生素的抗生素

4. ISOLATED MICROORGANISM STRAIN LACTOBACILLUS PLANTARUM TENSIA DSM 21380 AS ANTIMICROBIAL AND ANTIHYPERTENSIVE PROBIOTIC, FOOD PRODUCT AND COMPOSITION COMPRISING SAID MICROORGANISM AND USE OF SAID MICROORGANISM FOR PREPARATION OF ANTIHYPERTENSIVE MEDICINE AND METHOD FOR SUPPRESSING PATHOGENS AND NON-STARTER LACTOBACILLI IN FOOD PRODUCT [P] . 欧洲知识产权局专利： EP2309870B1 . 2012-06-06

机译：分离的微生物菌株平板状乳酸菌TENAS DSM 21380，作为一种抑菌和抗高血压的微生物，食品和组成，包含常见的微生物以及使用所述的微生物产物来制备抗真菌药，用于制造高抗生素的抗生素

5. Isolated Microorganism Strain Lactobacillus Plantarum Tensia DSM 21380 as Antimicrobial and Antihypertensive Probiotic, Food Product and Composition Comprising Said Microorganism and Use of Said Microorganism for Preparation of Antihypertensive Medicine and Method for Suppressing Pathogens and Non-Starter Lactobacilli in Food Product [P] . 美国专利： US2011177198A1 . 2011-07-21

机译：分离的微生物菌株植物乳杆菌Tensia DSM 21380，作为抗菌和降压益生菌，食品和包含所述微生物的组合物，以及所述微生物在制备降压药中的用途以及抑制食品中病原体和非发酵乳杆菌的方法

1. Complete genome sequence of Lactobacillus plantarum LZ206, a potential probiotic strain with antimicrobial activity against food-borne pathogenic microorganisms [J] . Li Ping, Gu Qing, Zhou Qingqing Journal of Biotechnology . 2016,第Null期

2. Complete genome sequence of Lactobacillus pentosus SLC13, isolated from mustard pickles, a potential probiotic strain with antimicrobial activity against foodborne pathogenic microorganisms [J] . Min-Lang Huang, Jing-Yao Huang, Cheng-Yen Kao, Gut Pathogens . 2018,第1期

3. Use of Lactobacillus plantarum Strains as a Bio-Control Strategy against Food-Borne Pathogenic Microorganisms [J] . Mattia Pia Arena, Amandine Silvain, Giovanni Normanno, Frontiers in Microbiology . 2016,第6期

4. Use of Lactobacillus plantarum Strains as a Bio-Control Strategy against Food-Borne Pathogenic Microorganisms [O] . Mattia Pia Arena, Amandine Silvain, Giovanni Normanno, -1

5. Complete genome sequence of Lactobacillus pentosus SLC13, isolated from mustard pickles, a potential probiotic strain with antimicrobial activity against foodborne pathogenic microorganisms [O] . Min-Lang Huang, Jing-Yao Huang, Cheng-Yen Kao, 2018

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