Methods and compositions for Reducing Rates of digestion / Absorption and the proportion of food / drinks or a Digestive solution to reduce

摘要

Compositions and Methods for adjusting the rates of digestion or Absorption and the proportion of food or drinks or reduce a Digestive Solution. In particular, it provides a composition comprising an insoluble gel and a prebiotic Dietary fiber and its application in reducing the rates of digestion or Absorption and the proportion of food or drinks.