The formula and mixing procedure for a Tasmanian malt whisky liqueur, sweetened with Tasmanian honey and further flavored with infused spices and orange zest. The resultant liqueur contains 35 alcohol.

摘要

#$%^&*AU2018100569A420180607.pdf#####ABSTRACT Mellifera, a Tasmanian Malt Whisky Liqueur. 80 grams per Litre of white cane sugar 120 grams per litre of Tasmanian Honey, sourced from natural vegetation flowers growing in the Lake Pedder locality. 13.5 grams per Litre of fresh Australian orange zest 3.7 grams per Litre of Cinnamon stick 0.5 grams per Litre of Ground Cinnamon 0.5 grams per litre of Clove Enough over-proof Tasmanian malt whisky to create a resultant alcohol concentration of 35% alcohol after temperature correction to 20C.