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A SYSTEM FOR EXTRACTING PALM OIL FROM PLURALITY OF PALM FRUITLET

机译:一种从棕榈果中提取棕榈油的系统

摘要

Disclosed is a system for extracting palm oil from plurality of palm fruitlet. The system includes a threshing unit, an enzyme dosing unit, a maceration unit, a digester unit and a press unit. The enzyme dosing unit to apply one or more enzymes cocktail to the threshed palm fruitlets discharged into the maceration unit. The maceration unit receives the threshed palm fruitlets to mix and homogenize the palm fruitlets and enzyme in order to soften and disintegrate the palm fruitlets. The digester receives the macerated palm fruitlets to improve release of palm oil through the rupture of oil bearing cells. The one or more enzymes cocktail composed of: cellulases, hemicellulases, pectinases and xylanases. The press unit receives the digested palm fruitlets to extract the palm oil.
机译:公开了一种用于从多个棕榈果中提取棕榈油的系统。该系统包括脱粒单元,酶定量给料单元,浸渍单元,消化器单元和压榨单元。酶定量给料单元,将一种或多种酶混合物施加到排入浸渍单元中的脱粒棕榈果上。浸渍单元接收脱粒的棕榈果以混合和均化棕榈果和酶,以软化和分解棕榈果。蒸煮器接收浸软的棕榈小果,以通过含油细胞的破裂来改善棕榈油的释放。一种或多种酶混合物,包括:纤维素酶,半纤维素酶,果胶酶和木聚糖酶。压榨单元接收消化的棕榈果,以提取棕榈油。

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