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Co-Q10 fermentation manufacturing technique based on online oxygen consumption rate and conductivity Collaborative Control

机译:基于在线耗氧率和电导率协同控制的Co-Q10发酵生产技术

摘要

A kind of Co-Q10 zymotechnique based on online oxygen consumption rate and based on online conductivity variations flow feeding Collaborative Control, during Co-Q10 produces strain fermentation, its oxygen consumption rate 30-150mmol/Lh is controlled, process flow feeding makes conductivity maintain 3.0-30.0ms/cm, with the starting and accumulation for promoting thalli growth and Co-Q10 to synthesize. The features such as Co-Q10 yield can be significantly increased in this method, while greatly reducing production cost, have technology controlling and process simple, strong operability, is suitable for large-scale industrial production.
机译:一种基于在线耗氧率和在线电导率变化的Co-Q10酶联技术流量控制协同控制,在Co-Q10产菌发酵过程中,其耗氧率控制在30-150mmol / Lh,工艺流量进给使电导率保持3.0-30.0ms / cm,具有启动和积累作用,促进拟南芥的生长和辅酶Q10的合成。该方法可以显着提高Co-Q10的收率,同时大大降低了生产成本,工艺控制和工艺简单,可操作性强,适用于大规模工业生产。

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