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MR imaging using Dixon water / fat separation

机译:使用Dixon水/脂肪分离技术进行MR成像

摘要

An improved method of MR imaging of at least two chemical species having different MR spectra, such as water and fat, enables a precise quantification of water and fat or derived measures, such as a fat fraction. The method includes the steps of: a) generating two or more echo signals at different echo times by subjecting a body (10) placed in the examination volume of a MR device (1) to an imaging sequence of RF pulses and switched magnetic field gradients; b) acquiring the two or more echo signals; c) separating signal contributions of the at least two chemical species to the acquired echo signals on the basis of a signal model including the MR spectrum of each of the chemical species, the spatial variation of the main magnetic field in the examination volume, the effective transverse relaxation rate, and eddy current-induced phase errors. The eddy current-induced phase errors are estimated by a fitting procedure from the two or more echo signals.
机译:至少两种具有不同MR光谱的化学物质(例如水和脂肪)的MR成像的改进方法,可以对水和脂肪或衍生的量度(例如脂肪分数)进行精确定量。该方法包括以下步骤:a)通过使置于MR设备(1)的检查空间中的物体(10)经受RF脉冲和切换磁场梯度的成像序列,在不同的回波时间生成两个或多个回波信号。 ; b)获取两个或多个回波信号; c)根据包括每种化学物质的MR光谱,检查空间中主磁场的空间变化,有效的信号模型,将至少两种化学物质对获取的回波信号的信号贡献分开横向弛豫率和涡流感应的相位误差。涡流感应的相位误差是通过拟合过程从两个或多个回波信号中估算的。

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