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Nutritional Composition for Nourishing Heart and Method for Preparing the Same

机译:滋补心脏的营养组合物及其制备方法

摘要

The present disclosure discloses a nutritional composition for nourishing heart. The nutritional composition includes: 58-83 parts by weight of rice, 7-25 parts by weight of red beans, 5-16 parts by weight of lotus seeds, 2-7 parts by weight of lilium brownii, and 0.4-1.6 parts by weight of longan. The present disclosure, in view of the heart's characteristics that clearing away the heart fire and calming the nerves can ward off diseases and prolong life, and prevent premature aging, provides the prescription with the purpose of nourishing the blood and tranquillizing, is suitable to cooperate with staple foods for long-term consumption and easily accepted by people due to the good taste, and can achieve certain efficacies of nourishing the heart and tranquillizing.
机译:本公开公开了一种用于滋养心脏的营养组合物。营养成分包括:58-83重量份的大米,7-25重量份的红豆,5-16重量份的莲子,2-7重量份的 brownii 和0.4-1.6重量份的龙眼。鉴于心脏具有清除心火,舒缓神经可以抵御疾病,延长寿命,防止过早衰老的特点,本发明提供了以养血安神为目的的处方。主食可以长期食用,并且由于口感好而容易被人们接受,并且可以达到一定的养心安神的功效。

著录项

  • 公开/公告号US2019159497A1

    专利类型

  • 公开/公告日2019-05-30

    原文格式PDF

  • 申请/专利权人 ZHONGHUA CI;

    申请/专利号US201815958928

  • 发明设计人 ZHONGHUA CI;

    申请日2018-04-20

  • 分类号A23L33/105;A61K36/899;A61K36/48;A61K36/8967;A61K36/77;

  • 国家 US

  • 入库时间 2022-08-21 12:07:54

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