PROCESS OF MAKING INDIAN MANGO FRUIT ROLL (Mangifera indica Linn)

摘要

The utility model relates to a process of making indian mango fruit roll. The utility model involves washing of indian mango, peeling the indian mango to obtain the flesh, blending with sugar and organic acid, heating to kill harmful microorganisms, adding of anti-browning agents, spreading the mixture onto the trays, drying the indian mango mixture in the cabinet dryer, slicing and rolling of the indian mango dried sheet into desired sizes, and packaging the indian mango fruit roll to appropriate packaging material.