PREPARATION OF RICE PEPTONE FOR RAPID CULTURE OF STAPHYLOCOCCUS AUREUS

摘要

Rice peptone for rapid culture of Staphylococcus aureus or Escherichia coli and a preparation method and application thereof. The rice peptone is obtained by adding an alkaline protease, aminopeptidase, and neutral protease to a rice protein solution for enzymolysis and freeze-drying the enzymolyzed solution into powder.