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COMPOSITION FOR PREVENTING, ALLEVIATING, OR TREATING METABOLIC DISEASES, COMPRISING MIXTURE OF PERILLA OIL CONTAINING OMEGA-3 FATTY ACIDS, TOMATO EXTRACTS, AND PAPRIKA EXTRACTS AS ACTIVE INGREDIENT
COMPOSITION FOR PREVENTING, ALLEVIATING, OR TREATING METABOLIC DISEASES, COMPRISING MIXTURE OF PERILLA OIL CONTAINING OMEGA-3 FATTY ACIDS, TOMATO EXTRACTS, AND PAPRIKA EXTRACTS AS ACTIVE INGREDIENT
The present invention relates to a composition for preventing, alleviating, or treating metabolic diseases, comprising a mixture of perilla oil containing omega-3 fatty acids, tomato extracts, and paprika extracts as an active ingredient. More specifically, the mixture of perilla oil containing omega-3 fatty acids, tomato extracts, and paprika extracts had been shown to significantly reduce levels of liver triglycerides and serum cholesterols in test animals fed on a high-fat diet for a long period; suppress lipid accumulation in thoracic aorta and liver tissues; and effectively reduce blood triglyceride levels, total cholesterol levels, and LDL cholesterol levels that were elevated due to a high-cholesterol diet. Accordingly, the present invention may be beneficially used in the development of functional health foods or drugs for preventing, alleviating, or treating metabolic diseases such as non-alcoholic fatty liver, cardiovascular diseases, and the like.;COPYRIGHT KIPO 2019
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