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PREBIOTICS FOR REDUCING RISK OF DEVELOPING OBESITY IN LATER LIFE

机译:降低寿命后肥胖症发展风险的预防措施

摘要

FIELD: medicine.;SUBSTANCE: invention relates to application of specific oligosaccharides for modulation of intestinal microbiota, in particular for reduction of streptococci quantity in an intestine of an infant. Disclosed is use of an artificial nutritional composition containing prebiotic oligosaccharides to reduce the number of streptococcal bacteria in the intestines of infants fed on artificial feeding. Said prebiotic (s)-oligosaccharide (s) are selected from the following list: galactooligosaccharides (GOS), fructooligosaccharides (FOS), polyfructose, inuline, short-chain phosphorus, mixture of GOS/FOS, short-chain GOS/FOS mixture, FOS/inulin, cow milk oligosaccharides (BMOS), N-acetylated oligosaccharides, sialylated oligosaccharides or their combinations.;EFFECT: invention allows reducing the risk of adiposis or obesity in the future.;10 cl, 5 dwg, 2 tbl, 1 ex
机译:发明领域本发明涉及特定的寡糖在调节肠道菌群中,特别是在减少婴儿肠道中链球菌数量中的应用。公开了包含益生元低聚糖的人工营养组合物用于减少通过人工喂养喂养的婴儿的肠中链球菌的数量的用途。所述益生元-低聚糖选自以下列表:低聚半乳糖(GOS),低聚果糖(FOS),多聚果糖,胰岛素,短链磷,GOS / FOS的混合物,短链GOS / FOS的混合物, FOS /菊粉,牛奶低聚糖(BMOS),N-乙酰化低聚糖,唾液酸化低聚糖或它们的组合;效果:发明可以减少将来发生脂肪或肥胖的风险; 10 cl,5 dwg,2 tbl,1 ex

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