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POLYPHENOL-CONTAINING EXTRACT, POLYPHENOL-CONTAINING COMPOSITION, AND FOOD COMPOSITION AS WELL AS PRODUCING METHOD THEREOF, METHOD FOR IMPROVING STABILITY, AND METHOD FOR IMPROVING WATER SOLUBILITY
POLYPHENOL-CONTAINING EXTRACT, POLYPHENOL-CONTAINING COMPOSITION, AND FOOD COMPOSITION AS WELL AS PRODUCING METHOD THEREOF, METHOD FOR IMPROVING STABILITY, AND METHOD FOR IMPROVING WATER SOLUBILITY
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机译:含多酚的提取物,含多酚的组合物和食物的组成及其制备方法,提高稳定性的方法和提高水溶性的方法
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摘要
To provide a food composition containing a polyphenol-containing extract capable of: improving stability and water solubility for polyphenols which have poor stability and poor water solubility and are contained in each dosage form of the food composition containing a polyphenol-containing extract; suppressing the loss of polyphenols by storage or processing; and producing a clean aqueous solution.SOLUTION: A polyphenol-containing extract containing food composition according to an aspect of the present invention contains a polysaccharide such as water-soluble dietary fibers.SELECTED DRAWING: Figure 1
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