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Solution cultivation method for low potassium vegetable, low potassium vegetable and cultivation device

机译:低钾蔬菜的固溶栽培方法,低钾蔬菜及栽培装置

摘要

In a solution cultivation method for a low potassium vegetable, an entire cultivation period from seeding to harvesting is divided into a first cultivation period and a second cultivation period depending on the vegetable to be cultivated. In the first cultivation period, the vegetable is cultivated in a first culture solution containing a first fertilizer for solution cultivation which contains potassium. In the second cultivation period, the vegetable is cultivated in a second culture solution containing a second fertilizer for solution cultivation which does not substantially contain potassium. During the second cultivation period, an air flow is applied at a controlled speed to the growing point of the vegetable.
机译:在低钾蔬菜的溶液栽培方法中,从播种到收获的整个栽培期间,根据所栽培的蔬菜分为第一栽培期间和第二栽培期间。在第一栽培期中,将蔬菜在含有第一钾肥的第一栽培液中栽培,该第一肥料用于溶液栽培。在第二栽培期中,在含有第二肥料的第二栽培溶液中栽培蔬菜,所述第二肥料用于溶液栽培,所述第二肥料基本上不含钾。在第二栽培期期间,将气流以受控的速度施加到蔬菜的生长点。

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