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System and method for separation of water and fat signals during spin-lock magnetic resonance imaging
System and method for separation of water and fat signals during spin-lock magnetic resonance imaging
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机译:自旋锁相磁共振成像中水和脂肪信号分离的系统和方法
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摘要
Separation of fat and water signals in MRI images can be achieved by a technique that includes using a spin-lock RF pulse sequence that incorporates adiabatic pulses and using Dixon methods for water/fat separation. The spin-lock RF pulse sequence can be, for example, an adiabatic continuous-wave constant-amplitude spin-lock (ACCSL) pulse sequence. Data acquisition can use any acquisition method compatible with Dixon methods. Following data acquisition, a source image can be generated and analyzed (e.g., using Dixon methods) to generate separate water and fat images. A spatial distribution of a spin-lock based imaging biomarker (e.g., T1rho) can be determined from the water image and/or the fat image.
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