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PROCESS OF MAKING AN ANTIDIARRHEAL SYRUP FROM TRES MARIA LEAVES (LAMIACEAE) EXTRACT

机译:从TRES玛丽亚叶(Lamiaceae)提取物中制取抗唾液糖浆的方法

摘要

This utility model relates to a process of making anti-diarrheal syrup derived Tres Maria (Lamiaceae) extract comprising the following steps; cleaning a plurality of Tres Maria leaves by washing it with running water; air drying the Tres Maria leaves for 2 weeks; cutting the dried Tres Maria Leaves using scissors; pulverizing the dried Tres Maria Leaves using a mechanical blender; extracting the pulverized leaves using distilled water (5g of the pulverized leaves/100mL of the distilled water); filtering the extracted pulverized leaves using funnel and cotton filter to separate the aqueous extract from the powdered leaves; mixing said leaves extract and honey; simmering the mixture in a medium heat until boil; cooling said mixture; packaging the said Tres Maria syrup.
机译:本实用新型涉及一种抗腹泻糖浆衍生的Tres Maria(唇形科)提取物的制备方法,包括以下步骤;用流水清洗多块Tres Maria叶子;风干Tres Maria叶片2周;用剪刀切割干燥的Tres Maria叶子;使用机械搅拌机将干燥的Tres Maria叶子磨成粉;用蒸馏水提取粉碎的叶子(粉碎的叶子5g / 100mL的蒸馏水);用漏斗和棉滤器过滤提取的粉碎的叶子,以从粉末状的叶子中分离出水提取物;将所述叶提取物和蜂蜜混合;将混合物在中火煮至沸腾;冷却所述混合物;包装所说的Tres Maria糖浆。

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