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A Method for Determination of Soluble Sugar Content in Stem Samples of Sweet Sorghum

机译:甜高粱茎秆样品中可溶性糖含量的测定方法

摘要

#$%^&*AU2020101061A420200730.pdf#####Abstract The invention provides a method for measuring soluble sugar content of sweet sorghum stem dry samples, which comprises the following steps of: preparing reagents; Sample determination; Using colorimetry to determine the absorbance of compounds to judge the sugar content of sweet sorghum stalks. Phenol sulfuric acid method is a simple method for determination of soluble total sugar, with cheap reagents, less experimental instruments and higher sensitivity. It is basically not affected by the presence of protein in the experimental process, and the generated color can be stabilized for about 3h, which is convenient for experimentaloperation.Description of Drawings 0.8 y 0.0056x + 0.0163 0.6 - R2=0.9929 0.4 0.2 0.0 15 35 55 75 95 115 Different Sucrose Concentrations (pg) Figure 1 3.0 -Dry Sample Fresh Sample 2.5 2.0 0 1.1 0. 10/
机译:#$%^&* AU2020101061A420200730.pdf #####抽象本发明提供了一种甜高粱可溶性糖含量的测定方法干样品,包括以下步骤:制备试剂;样品决心;用比色法测定化合物的吸光度来判断糖分甜高粱茎的含量。苯酚硫酸法是一种简单的方法廉价的试剂,较少的实验仪器和更高的灵敏度。它基本上不受实验中蛋白质的存在的影响的过程中,生成的颜色可以稳定约3h,这对于实验性操作。图纸说明0.8y 0.0056x + 0.01630.6-R2 = 0.99290.40.20.015 35 55 75 95 115不同的蔗糖浓度(pg)图13.0-干样品新鲜样品2.52.001.10。10 /

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