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A Method of made natural candy of Durian which reduced stink smell and ti's products
A Method of made natural candy of Durian which reduced stink smell and ti's products
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机译:一种减少臭味和ti产品的榴莲天然糖果的制作方法
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摘要
The present invention relates to a method for producing a Durian pastry with reduced unpleasant odor and to a product thereof, comprising: a first step of cutting the fresh durian flesh to a certain thickness and forming it into a plate-shaped body by densely arranging it in a plane; A second step of cutting confectionery chips of a certain shape from the plate body of the durian pulp having a moisture content of about half dried and freeze-drying them to form solid confectionery chips; In a third step of coating the confectionery chips with a deodorizing coating agent in order to reduce the emission of an adverse odor peculiar to durian; It is to make durian pastry by combining. The durian pastry of the present invention has a reduced disgusting odor, so anyone can enjoy it without reluctance, and each durian pastry is composed of at least 90% of the flesh, so that more nutrients can be consumed.
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