The present invention relates to a method for manufacturing abalone gimbap, the method for preparing abalone gimbap is to remove the fishy smell and odor caused by the abalone material by simply mixing seasonings for abalone gimbap prepared in special contents to remove fishy smell at high temperature. Since it is possible to omit the necessary cooking tools and the cooking process, the abalone kimbap can be produced more quickly, and the cooking efficiency is improved, thereby improving workability during cooking.
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