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Compositions for Treating or Preventing Inflammatory Disease Comprising Complex Extracts of Beet, Red Onion, and Purple Sweet Potato as an Active Ingredient

机译:以甜菜,红洋葱和紫甘薯的复合提取物为有效成分的治疗或预防炎症性疾病的组合物

摘要

The present invention relates to a composition for the treatment and prevention of inflammatory diseases containing a complex extract of beet, red onion, and purple sweet potato as an active ingredient. The composition for the treatment and prevention of inflammatory diseases of the present invention has no cytotoxicity, effectively inhibits nitric oxide (NO)-mediated inflammatory response, inhibits the production of IL-6 protein, and iNOS and COX-2, typical inflammation-related genes. Since it has an excellent anti-inflammatory effect by effectively inhibiting genes, it can be usefully used for the treatment and prevention of inflammatory diseases in cosmetics, food, and quasi-drug fields. In addition, the composition of the present invention is not only very safe for the human body, but also excellent in stability.
机译:本发明涉及用于治疗和预防炎性疾病的组合物,其包含甜菜,红洋葱和紫甘薯的复合提取物作为活性成分。本发明的用于治疗和预防炎性疾病的组合物不具有细胞毒性,有效抑制一氧化氮(NO)介导的炎性反应,抑制典型的炎症相关的IL-6蛋白和iNOS和COX-2的产生。基因。由于它通过有效地抑制基因而具有优异的抗炎作用,因此可以有效地用于治疗和预防化妆品,食品和准药物领域中的炎性疾病。另外,本发明的组合物不仅对人体非常安全,而且稳定性优异。

著录项

  • 公开/公告号KR1021235900000B1

    专利类型

  • 公开/公告日2020-06-16

    原文格式PDF

  • 申请/专利权人

    申请/专利号KR1020200036559

  • 发明设计人 양수진;

    申请日2020-03-26

  • 分类号

  • 国家 KR

  • 入库时间 2022-08-21 10:59:43

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