PROCÉDÉ D'OBTENTION D'UN PRÉCUISINÉ DE RIZ POUR SA CUISSON FINALE DANS UN FOUR MICRO-ONDES EN 8 MINUTES

摘要

Process of the product obtained from raw rice mixed with ingredients such as extra virgin olive oil, vegetables, seafood, fish and meat, which establishes a cooking method for obtaining a pre-cooked, which is characterized by its quick and easy finish for the consumer, which consist in its cooking in a microwave in 8 minutes.